Bazil Indian Cuisine Menu

If you're in the mood for a flavorful journey, the Bazil Indian Cuisine Menu offers an impressive range of authentic Indian dishes that are sure to satisfy. Located on Glenwood Avenue in Raleigh, this cozy spot brings traditional Indian flavors right to your plate, with an array of aromatic spices and fresh ingredients. Whether you’re craving rich, creamy curries or sizzling tandoori, their menu has something for everyone. From classic favorites like butter chicken and biryani to lesser-known regional specialties, every dish is crafted with care and attention to detail. Don’t miss the chance to experience the perfect blend of bold flavors and vibrant colors that define Indian cuisine, all in the heart of Raleigh.

Dinner Menu - Meat Delights

Lamb Kadai
Gluten-Free. Boneless chunks of lamb cooked in ginger, garlic, herbs and fresh onion and bell peppers. With Basmati Rice.
US$24.00
Goat (On The Boat) Kadhai
Goat, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers.
US$25.00
Lamb Kuzhambu
Gluten-Free. Curry with southern Indian spices, black pepper, and coconut milk sauce. With Basmati Rice.
US$24.00
Lamb Vindaloo
Gluten-Free. Boneless chunks of lamb cooked in a spicy sauce. With Basmati Rice.
US$24.00
Lamb Curry
Lamb, Punjabi Style Onion-Tomato Sauce With House Spice Blend.
US$24.00
Goat (On The Boat)Tikka Masala
Goat, Spiced Creamed Tomato Sauce.
US$25.00
Madras-Style Goats Chops
Goat chops marinated with ginger, curry leaves and Madras curry powder.
US$25.00
Lamb Pathai
Tandoor grilled lamb, Mango and ginger glaze, seasonal vegetables.
US$24.00
Lamb Saag
Lamb, cream, herbs, and house spices blended with rich spinach and mustard.
US$23.00
Goat Curry
Gluten-Free. In a traditional Punjabi stylish dish, goat meat is simmered on the bone. With Basmati Rice.
US$25.00
Goat (On The Boat) Rogan Josh
Goat-on the bone, in Kashmiri Curry with Anise, Clove and Mace.
US$25.00
Lamb Shank
Gluten-Free. Roasted spice combination ginger-garlic tadka slow simmered lamb shank. With Basmati Rice.
US$29.00

Dinner Menu - Poultry Delights

Chicken Korma
A mildly spiced curry made with chicken cooked in a rich sauce of cream, nuts, and aromatic spices.
US$22.00
Chilly Chicken
Chicken, soy- tomato glaze, bell peppers, onions.
US$21.00
Butter Chicken
Chicken cooked in a mild buttery curry sauce with fenugreek.
US$22.00
Kadhai Chicken
Chicken cooked in a wok (kadai) with bell peppers, tomatoes, and a spicy blend of ground coriander, garam masala, and chilies.
US$22.00
Dhaba Style Chicken
Bone-in chicken, ginger, garlic, yogurt, roasted ground spices.
US$24.00
Chicken Tikka Masala
Chicken breast cooked in a sauce of tomatoes and herbs.
US$22.00
Chicken Vindaloo
Chicken breast, tomato chili vinegar, hot & spicy sauce.
US$22.00
Chicken Curry
A classic curry made with chicken breast cooked in a gravy of onions, tomatoes, and a mix of spices like turmeric, cumin and coriander.
US$21.00
Chicken Kolhapuri
Chicken breast, Southern Indian spiced curry, smoked spices, coconut milk.
US$23.00
Bazil La-Jawab Chicken
Chicken, cashews, and cream with cilantro marinade.
US$23.00
Chicken Methi Malai
Creamy spinach malai chicken with fenugreek, a decadent Mughlai delight
US$23.00

Choose Your Thali

Non Vegetarian Thali
Select from 2 non-vegetarian and 1 vegetarian curry options. Each meal is served with butter naan, rice, and dessert
US$20.00
Vegetarian Thali
Vegetarian. Select 3 delectable vegetarian curry options. Each meal served with butter naan, rice and dessert
US$18.00

Artisanal Appetizers

Vegetable Samosa
Crispy fried dumplings stuffed with potatoes and vegetables. Vegan
US$7.00
Pani Puri
Crispy semolina puffs, spiced mashed potatoes, chickpeas, tangy chutneys, & mint water
US$8.00
Mix Pakora
Deep fried vegetable fritters, herb spice filling
US$10.00
Tawa Chicken
Yogurt-marinated chicken breast with spices, sauteed with cabbage, served sizzling tawa
US$18.00
Malai Scallops
Seared scallops glazed with cashew malai cream. Vegan
US$18.00
Tandoori Mint Lamb Chops
Grass-fed lamb chops, rosemary, sour cream, spices & fresh mint. Gluten-Free.
US$16.00
Karari Soya Chaap
Tandoori soya chaap, red chili, coriander, & sautéed onions. Gluten Free. Vegan
US$12.00
Hariyali Chicken Kebab
Chicken breast, fresh herbs, mint, chillies and spices
US$15.00
Fiery Masala Murgh
Chicken breast cooked in a clay oven, with red chili, coriander, & onions. Gluten-Free.
US$15.00
Awadhi Spiced Octopus
Grilled octopus tentacles with Indian spices and coconut glaze. Gluten-Free.
US$17.00
Bazil's Special Chaat
Daily rotating Indian savories with tangy chutneys
US$8.00
Pav Bhaji
Spiced mashed vegetables, potatoes, peas, and tomatoes, with buttery pav bread
US$10.00
Lamb Angara
Hand-cut lamb, sautéed with bell peppers, and tomato glaze. Gluten-Free.
US$17.00
Lamb Kebab (APPT)
Tandoori-baked boneless grass-fed lamb bites with a homemade spice blend, accompanied by tamarind and mint chutney
US$16.00
Samosa Chaat
Samosas topped with tangy chutneys, onions, tomatoes, chickpea curry
US$9.00
Hara Bhara Kabab
Freshly made green vegetable patties, spiced & fried. Gluten-Free.
US$10.00
Paneer Pakora
Homemade paneer fried fritters, spice-herb filling, tangy chutneys
US$10.00
Vegetarian Appetizer Platter
Samosa & pakora platter with mint & tamarind chutney
US$10.00
Ancho Honey Shrimp
Lemon, hot honey, and mild spiced shrimp grilled in the tandoor. Gluten-Free.
US$16.00
Chicken 65 APPT
Spicy, deep-fried Indian chicken dish marinated in yogurt and red chili, sautéed with bell peppers, onions
US$16.00
Gobi Pakora
Homemade cauliflower fried fritters, spice-herb filling, tangy chutneys
US$9.00
Crab Tadka
Punjabi-style tadka, jumbo lump crab, and butter naan on the side. Gluten-Free.
US$16.00
Vegetable Spring Rolls
Thin pastry wrappers filled with seasoned vegetables, served with a dipping sauce
US$8.00
Bazil's Special Sampler
Tandoori chicken, lamb, & shrimp. Gluten-Free.
US$16.00
Gobi Manchurian
Sweet-Sour-Spicy sauce with fried cauliflower florets. Gluten Free. Vegan
US$10.00

Specialty Desserts

Mango Kulfi (GF)
Gluten-Free. Homemade Mango Ice cream.
US$7.00
Pistachio Kulfi (GF)
Gluten-Free. Homemade pistachio Ice cream.
US$7.00
Moong Dal Halwa
Traditional Indian sweet dish made with cardamom powder, sugar, ghee and moong lentils.
US$7.00
Popping Passion Delight Parfait
Passion Fruit burst, vanilla gelato- gulab jamun.
US$7.00
Gulab Jamun Thandai Mousse
Cardamom Mousse, Gulab Jamun, Mango with Sandalwood Honey.
US$7.00
Paan Kulfi
Rose jam and betel leaf flavored milk ice cream dessert.
US$6.00
Gulab Jamun 2pc
US$7.00
Sorbet (V) (GF)
Vegetarian. Gluten-Free. 3 Rotating Flavors.
US$7.00
Gajar Ka Halwa (GF)
Gluten-Free. Traditional homemade carrot pudding.
US$7.00
French Limoncello Mascarpone
Lemony French pastry with limoncello whipped cream.
US$7.00
Chocolate Samosa
Samosas with truffle-filled chocolate, caramel drizzle, & sea salt.
US$8.00
Bazil's Dessert Sampler
Limoncello mascarpone, gulab jamun, your choice of kulfi (Icecream).
US$13.00
Saffron RasMalai (GF)
Gluten-Free. Saffron milk, creamy syrup with Chenna (cottage cheese) balls.
US$8.00
3 Layer Chocolate Cake
US$7.00

Dinner Menu - Vegetable Delights

Sarson Ka Saag
Creamed Spinach & Mustard Greens, Fenugreek
US$16.00
Punjabi Kadhi Pakora
Tangy yogurt curry with crispy fried fritters
US$17.00
Shahi Kofta
In a creamy cashew sauce, fresh grated cottage cheese and vegetable dumplings
US$18.00
Dal Tadka
Gluten-Free and Vegan. Yellow lentils prepared with garlic, ginger and tomato.
US$17.00
Punjabi Chole .
Gluten-Free and Vegan. Chickpeas beans cooked in home made aromatic Indian spices.
US$17.00
Paneer & Matar Masala
Homemade paneer and tender green peas cooked in a spiced tomato gravy
US$17.00
Aloo Gobi
Gluten-Free and Vegan. Cauliflower, diced potatoes, fresh onion, ginger and homemade Indian spices.
US$17.00
Mixed Vegetable Traditional Curry
A hearty dish made with a variety of seasonal vegetables cooked in a spiced tomato and onion gravy
US$16.00
Kofta La-Jawab
Fried vegetable croquettes tossed in mughlai delicacy with coriander cream & cashews
US$18.00
Bhindi Masala
Gluten-Free and Vegan. Fresh okra sauteed with onions & spices.
US$17.00
Tofu Kadhai
Gluten-Free and Vegan. Tofu cooked in cubes of onions and bell peppers with Indian spices.
US$17.00
Tofu Tikka Masala
Firm tofu, fenugreek seasoning with tomato and cream sauce
US$18.00
Palak Paneer
Gluten-Free. Homemade cheese and fresh spinach.
US$18.00
Dal Makhni
Gluten-Free. Black lentils slow-cooked with onion and garlic.
US$17.00
Vegetable Korma
A mildly spiced curry made with mixed vegetables, cooked in a rich sauce of cream and ground nuts, finished with aromatic spices
US$17.00
Kadhai Paneer
Paneer cubes cooked with bell peppers, tomatoes, and onions in a spicy masala made from coriander, cumin, and chilies
US$18.00
Paneer Makhani
Gluten-Free. Cottage Cheese cubes are cooked in a smooth tomato and cream sauce.
US$18.00
Eggplant Bharta
Gluten-Free and Vegan. Grilled eggplant cooked with fresh onions and tomatoes.
US$17.00
Paneer & Corn Methi Malai
Creamed spinach, fenugreek, onion, and house-made cottage cheese
US$17.00

Lunch Create Your Own Entree

L-Tikka Masala
Fenugreek seasoning with tomato and cream sauce. Vegan
US$14.00
L- Traditional Curry
Sauce prepared with onion, tomato and a spice combination. Gluten Free. Vegan
US$14.00
L-Royal Kuzhambu
Southern style sauce made with tomato and coconut. Gluten Free. Vegan
US$14.00
L-Vindaloo
Garlic and Vinegar infuse this spicy tomato-based sauce. Gluten Free. Vegan
US$14.00
L- La-Jawab Sauce
Mughlai delicacy made with coriander cream & cashews. Vegan.
US$14.00
L- Saag
Cream, herbs and house spices blended with rich spinach and mustard. Vegan.
US$14.00
L-Handhi Kadhai
Dry Roasted spices, ginger onion bell peppers are sauteed. Vegan
US$14.00

Tea/Coffee*

Masala Chai
US$4.00
Tea Selection
US$4.00
Espresso Double
US$5.00
Espresso Single
US$3.00
Black Coffee
US$4.00

Bottled Water

San Pellegrino Sparkling
750ml.
US$6.00

Soups & Salads

Mulligatawny Soup
Fresh lentils and ground spices. Gluten-Free and Vegan.
US$6.00
Nawabi Arugula Fusion
Spring beet salad with Indian Vinaigrette & nuts
US$7.00
Murgh Masaledar Soup
Minced chicken, ginger, garlic, house spice blend
US$7.00
Lamb Pepper Soup
Minced lamb, ginger, garlic, black pepper, & coriander
US$8.00
Punjabi Salad
Peppered Lemon, diced cucumber, tomato & onions.
US$7.00
House Salad
Fresh greens, tomatoes, cucumbers, carrots, with a creamy mango ranch dressing, nuts
US$8.00
Tomato Coco Soup
Tomato puree, coconut, curry leaves. Gluten-Free and Vegan.
US$6.00

Non-Alcoholic Beverages

Shirley Temple
Sprite with grenadine and marachino cherrys.
US$5.00
Premium Hibiscus Ginger Beer
US$5.00
Cappuccino
Coffee drink made with espresso and milk foam.
US$5.00
Soft Drinks
US$4.00
Premium Traditional Ginger Beer
US$4.00
Masala Chai
Black tea, Milk, Sugar, Cardamom, Cinnamon, Ginger, and cloves.
US$4.00
Juice
Pineapple, Cranberry, Grapefruit, Lychee.
US$5.00
Fresh Shakes
US$5.00
Mango Lassi
US$5.00
Lassi
US$4.00

Dinner Menu - Seafood Delights

Sea Food Malabar Curry
Gluten-Free. Scallop, shrimp and fish cooked in fresh Indian spices. With Basmati Rice.
US$30.00
Kadhai Spice Sea Bass
Grilled Sea Bass, dry roasted spices, ginger onion bell peppers are sautéed.
US$34.00
Seafood Trio Vindaloo
Shrimp, scallops, & fish cooked in garlic and vinegar infuse this spicy, tomato-based sauce.
US$30.00
Shrimp Tikka Masala
Gluten-Free. Jumbo shrimp cooked in a sauce of tomatoes and herbs. With Basmati Rice.
US$26.00
Apricot Glazed Sea Bass
Chilean Sea bass curry, khoya, apricot malai. With Basmati Rice.
US$34.00
Lobster & Crab Masala
Gluten-Free. Lobster tail (no shell) and jumbo lump crab meat, cooked in a sauce of tomatoes and herbs. Served with Basmati rice.
US$35.00
Crab Tikka Masala
Gluten-Free. Crab cooked in a subtly spiced tomato and cream sauce. With Basmati Rice.
US$29.00
Aachari Grouper
Achari masala tandoori grouper with tomato-onion sauce, sour cream tinge. With Basmati Rice.
US$25.00
Shrimp Lababdar
US$26.00
Lobster Crab Malai Tadka
Butter, garlic, onion gravy, punjabi tadka, black pepper, rosemary, jumbo lump crab. lobster tail. With Basmati Rice
US$35.00
Grouper La-Jawab
Grouper fillet cooked with Mughlai delicacy made with coriander cream & cashews.
US$25.00
Salmon Makhani
Gluten-Free. Salmon cooked in sauce of tomato and herbs. With Basmati Rice.
US$27.00

Zero Proof Cocktails

Lychee Ginger Fizz
Lyre's zero proof pink Gin, In house ginger syrup, Lime, Soda, Passion fruit
US$9.00
Berry Thyme Twister
Lyre's Zero Proof American Malt, Muddled Fresh Strawberries, Torched thyme, Fresh lemon juice, Ginger beer
US$9.00
Chili Lime Pineapple Soda
Freshly Muddled Serrano Pepper & Lime, Pineapple Juice, Sprite
US$9.00
Ginger Peach Soda
Fresh Muddled Ginger, Hibiscus Ginger beer, lime & Peach Puree
US$5.00
Mango Maharaja
Fresh Lime, Soda, Made In House Mango Puree, Passion Fruit Syrup & Tajin Rim
US$5.00
Mint-Nimbu Soda
Mint, Chaat Masala, Sweet & Sour, Soda
US$5.00

Contemporary Extravaganza

Chicken Tandoori
Chicken marinated in yogurt, ginger, garlic, garam masala and saffron, served on a bed of seasonal vegetables. Gluten-Free.
US$22.00
Bazil Lamb Chops
Grass fed lamb chops marinated in rosemary, sour cream; served with potatoes, spinach. Gluten-Free.
US$27.00
Tandoori Lamb Boti Kebab
New Zealand-cut lamb, tandoor-cooked, served with seasonal vegetables
US$23.00
Bazil's Mix Grill
A combination of our most popular tandoori items including tandoori chicken, salmon, lamb and shrimp. Gluten-Free.
US$28.00
Tandoori Prawns
Clay oven-roasted jumbo shrimp, served with seasonal vegetables. Gluten-Free.
US$26.00
Chargrilled Sea Bass
Chilean sea bass fillet marinated with fresh spices, thyme, and black pepper, served over potatoes & spinach
US$34.00
Machhalee Tikka
Atlantic salmon fillet marinated with fresh spices, cooked in clay oven. Gluten-Free.
US$25.00
Paneer Tikka
Paneer, vegetable medley marinated in spices and cooked in the tandoor oven. Gluten-Free.
US$20.00
Karara Paneer
Spice-marinated tandoor-cooked paneer & veggies sauteed with onion, cilantro, smoked spices. Gluten-Free.
US$21.00
Badami Malai Surf & Turf
Grass fed lamb chop, jumbo shrimp and chicken breast baked in a clay oven and served with cashew creme malai. Gluten-Free.
US$26.00

Biryani Delicacies

Shrimp & Scallop Biryani
US$24.00
Paneer Biryani
US$18.00
Lamb Biryani
US$21.00
Vegetable Biryani
US$16.00
Salmon Biryani
US$22.00
Goat Biryani - On The Bone
US$22.00
Shrimp Biryani
US$21.00
Crab Biryani
US$22.00
Anda (Egg) Biryani
US$18.00
Chicken Biryani
US$19.00
Tofu Biryani
US$18.00

Lunch Indian Classics / Bazil's Specialties

L- Bazils' Mix Grill
Tandoori chicken, salmon, lamb, shrimp, & seasonal vegetables. Gluten Free.
US$21.00
L-Shahi Kofta
In a creamy cashew sauce, fresh grated cottage cheese and vegetable dumplings
US$15.00
L- Biryani
Fragrant rice dish cooked with spices, and herbs, rich flavors aromatic aroma. Gluten Free.
US$12.00
L-Shrimp Lababdar
Jumbo shrimp, cashews, and cream with cilantro marinade. Gluten Free.
US$19.00
L- Machhalee Tikka
Atlantic salmon fillet marinated with fresh spices, cooked in clay oven. Gluten Free.
US$20.00
L-Chicken Methi Malai
Creamy spinach malai chicken with fenugreek, a decadent Mughlai delight. Gluten Free.
US$16.00
L- Dal Palak
Yellow lentils topped with flavorful spices, aromatics, and spinach. Gluten Free. Vegan
US$14.00
L-Madras -Style Goat Chops
Marinated with ginger, Curry leaves, Madras curry powder. Gluten Free.
US$18.00
L - Dhaba Style Chicken
Bone In Chicken, ginger, garlic, yogurt, roasted ground spices. Gluten Free.
US$16.00
L- Paneer Tikka
Paneer, Vegetable medley marinated in spices and cooked in the tandoor oven. Gluten Free.
US$16.00
L- Dal Makhni
Black lentils slow-cooked with onion and garlic. Gluten Free.
US$13.00
L- Scallop & Crab Malai Tadka
Butter, garlic, onion gravy, Punjabi tadka, black pepper, rosemary, jumbo lump Crab, and Scallops.
US$22.00
L- Butter Chicken
Chicken cooked in mild, buttery, ereamy sauce tomatoes and fenugreek. Gluten Free.
US$15.00
L-Dal Tadka
Yellow lentils prepared with garlic, ginger, and tomato. Gluten Free. Vegan
US$13.00
L - Bhindi Masala
Fresh okra sauteed with onions, & spices. Gluten Free. Vegan
US$14.00
L - Chicken Tandoori
Traditional Tandoori chicken tikka served with seasonal vegetables. Gluten Free.
US$18.00
L- Punjabi Kadhi Pakora
Tangy yogurt curry with crispy fried fritters
US$14.00
L- Aloo Baingan
Potatoes and eggplants stir-fried and simmered in a spicy onion tomato-masala. Gluten Free. Vegan
US$14.00
L-Punjabi Chole
Chickpeas beans cooked in home-made aromatic Indian spices. Gluten Free. Vegan
US$14.00
L- Eggplant Bartha
Grilled eggplant cooked with fresh onions and tomato's. Gluten Free. Vegan
US$14.00

Specialty Breads

L - Roti
Vegan. Unleavened whole wheat bread.
US$3.00
L - Chili Garlic Naan
US$5.00
L - Fulka (2pc)
2 pc. stove-cooked unleavened whole wheat bread.
US$4.00
L - Paneer Kulcha
Tandoor-baked flatbread stuffed with Indian cottage cheese.
US$5.00
L - Garlic Naan
Naan bread topped with pressed garlic and fresh herbs
US$3.00
L - Onion Kulcha
Flatbread stuffed with red onions, cilantro and herbs
US$5.00

Dinner Menu -Bread Selection

Paneer Kulcha
Tandoor baked flatbread stuffed with Indian cottage cheese.
US$5.00
Classic Amritsari Kulcha
Spiced mashed potatoes, onion, green chili, & cumin.
US$7.00
Creamy Spinach Bliss Kulcha
Stuffed naan with fresh baby spinach, cream cheese, & truffle oil.
US$7.00
Assorted Bread Basket
Butter naan, garlic naan, aloo kulcha
US$10.00
Roti
Unleavened flatbread.
US$3.00
Pepper & Cheese Kulcha
Comte cheese-filled naan with mild seasoning, bell peppers, onions
US$7.00
Lacha Paratha
Layered Buttery Whole Wheat Bread.
US$5.00
Onion Kulcha
US$5.00
Garlic Naan
Naan Bread Topped With Pressed Garlic & Fresh Herbs.
US$4.00
Fulka (2pc) 2PC Stove-Cooked Unleavened Whole Wheat Bread (Vegan)
Vegan. 2PC Stove-cooked unleavened whole wheat bread.
US$4.00
Chili Garlic Naan
US$5.00
Butter Naan
India's traditional white flour bread.
US$3.00
Saag Kulcha
Creamy, spiced mustard greens filling.
US$7.00
Peshawari Kulcha
Stuffed naan, coconut, cashew, marchino cherries
US$5.00

Sides

Raita (8 Oz.)
US$4.00
Small Tikka Masala Sauce (8 Oz)
Fenugreek, spiced creamed tomato sauce
US$5.99
Grilled Vegetables
Vegan.
US$8.00
Assorted Condiments
Mango, Onion, Mint, & Raita
US$7.00
Mango Chutney (8 Oz.)
Vegan
US$3.00
Achar (8 Oz.)
Vegan. spiced Indian pickle
US$3.00
Bazil's Manchurian Sauce (12 Oz)
Soy glaze, garlic, ginger, and a touch of chili for a bold, tangy flavor
US$8.00
ChatPata Aloo
Succulent steamed potatoes, cooked in zesty spices
US$13.00
Yogurt (12 Oz.)
US$4.00
French Fries
US$5.99
Chicken Nuggets
US$7.99
Extra Small Rice
US$2.00
Papad Basket & Condiments
US$7.00
Onion Chutney (8 Oz.)
US$3.00
French Fries & Chicken Nuggets
US$9.99
Extra Large Rice
US$4.00
Mint Chutney (8 Oz.)
US$3.00
Large Tikka Masala Sauce (16 Oz.)
Fenugreek-Spiced Creamed Tomato Sauce
US$10.00
Vegetable Rice Pulao
US$8.00
Tamarind Chutney (8 Oz.)
US$3.00

Lunch Artisanal Appetizers

L- Awadhi Spiced Octopus
Grilled octopus tentacles with Indian spices & coconut glaze. Gluten Free.
US$15.00
L - Tandoori Mint Lamb Chops (2pc)
Grass Fed lamb chops marinated in rosemary, sour cream, ground spices & fresh mint. Gluten Free.
US$15.00
L- Bazil's Special Sampler
Tandoori-Chicken, Lamb and shrimp. Gluten-Free.
US$15.00
L- Gobi Manchurian
Sweet-sour-spicy sauce with fried cauliflower florets. Vegan. Gluten Free.
US$8.00
L- Hara Bhara Kebab
Freshly made green vegetable patties, spiced and grilled to perfection. Gluten Free.
US$8.00
L- Murgh Malai Tikka
Clay-oven-cooked chicken thighs, combination of house spices, & cream cheese. Gluten Free.
US$14.00
L- Karari Soya Chaap
Tandoori soya chaap, red chili, coriander, & sauteed onions. Vegan. Gluten Free.
US$11.00
L - Vegetable Samosa
Crispy fried dumplings stuffed with potatoes and vegetables. Vegan.
US$7.00
L - Bazil's Special Chat
Daily rotating Indian savories with tangy Chutneys.
US$8.00
L- Pani Puri
Crispy semolina puffs, spiced mashed potatoes, chickpeas, tangy chutneys, & mint water (Vegan)
US$8.00
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 919-307-3034